We love to hear from listeners: What did you love about an episode? What (or who) do you want to hear more of? What questions do you have for upcoming authors? What great recipes have you been cooking lately? We want to know!
If you're cooking from a cookbook we've featured, show it off! Use the hashtag #TalkCookbooks and tag @saltandspine on your cookbook posts, and we just might feature your skills. (But, don't share pictures of the inside of cookbooks—they're copyrighted!)
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Are you a cookbook author or publisher looking to contact us about your work? We'd love to hear from you! Drop us a note at firstname.lastname@example.org and we'll be in touch.
(Please note: We record all episodes on-location in San Francisco's Mission district.)